Are you looking for a healthy oat pancake recipe that requires no banana? You found it!
They’re fluffy, delicious, and 1 serving has only 270 calories if you follow the recipe as-written. Impressive, right?
If you’re like me you’ve been on the hunt for a healthy pancake recipe with the following criteria:
- Doesn’t taste like banana
- No oil
- Gluten-free
- No dairy
- Low calorie
This recipe covers all of those bases and then some. Not only does it have no oil, no gluten, no dairy, and no banana, but they are also quick and easy to make. They don’t require any special ingredients and they are most easily made in a blender. It takes about 2 minutes to throw everything in and blend, then you simply pour the batter into a hot pan and fry just like normal pancakes. Easy peasy!
Healthy Oat Pancakes Recipe
1/2 Cup Rolled Oats
1 Egg
1/3 Cup Milk (I used original almond milk)
1 tsp Sugar or Honey
Pinch of Salt
1 tsp Baking Powder
Steps
Blend oats into oat flour.
Add all other ingredients to the blender and blend again, scraping down as necessary, until well incorporated.
Fry and enjoy!
